Sunday, March 07, 2010

rice bread...

Rice Bread
(for bread machine)

1 C water
1/3 C rice milk
2 eggs
1 tsp apple cider vinegar
4 T canola oil
2 T sugar
1 tsp salt
1 1/2 C white rice flour
2/3 C brown rice flour
1 1/2 tsp xanthan gum
2 tsp quick rise yeast

combine the ingredients in order listed above. i have an old bread maker so i only have a few settings....so, i set it to bake for whole wheat bread (and normal crust color)....which is approx three hours and fifty minutes.

i would love to give credit to the person who originally blogged this recipe (and i will if i can find her), but i can't find the site! anyway, it really is a great alternative to wheat bread. it has a great, but unique taste (makes great grilled cheese sandwiches). just don't forget to add the salt. i did that with the last loaf and it was awful!! but the loaf pictured above made up for it in taste and looks. i even had a pb&j sandwich today....which was simply heavenly because i haven't been able to have one for years (due to my peanut allergy, i used almond butter and an organic mixed berry preserve....it was sooooooo good!) who would ever thought an adult could get so excited about a pb&j sandwich? loved it!! if you try this recipe, i really hope you enjoy it as much as we do (kylee LOVES it!).



1 comment:

Anonymous said...

Sounds yummy!